Two Course lunch at the Buffet Shop

Starters

£7.95p

Mains

• “Salar” Flaky smoked salmon
  with apple coleslaw & rocket
• Italian sausage pecante
  with roasted Mediterranean vegetables & garlic bread
• Mozzarella di Buffalo
  with chilli & lemon crostini
• Antipasto Leggero
  salami, mozzarella, olives and fresh tomato on rocket salad
  

• Chilli con carne
  with soured cream & warm pita bread
• Linguine Alfredo with chicken
  (cream & parmesan sauce)
• Pasta Primavera,
  a rich tomato sauce with seasonal vegetables
• “Finlater’s of Linlithgow pie with new potatoes & fresh vegetables
  (ask about today’s choice)
• Stilton & pear savoury tart
  served with dressed salad